Saloon Snacks and Starters

Rosie's Extra Special Bruchetta
Lightly browned slices of French bread topped with fresh garlic, olive oil, tomato, basil, and asiago cheese.
$6.95

Berthoud Pass Stuffed Mushrooms
Perfectly broiled mushroom caps filled with our savory Italian stuffing, drizzled with olive oil and topped with asiago cheese.
$7.95

Radium Springs Hot Wings
Our rightly famous Buffalo-style hot wings. Served with carrots and celery and ranch dressing. Or choose from our 2 other flavors: Honey-Barbeque or Garlic.
$6.95 small order
$8.95 large order

Mt. Ada Nachos
A mountain of colored corn chips topped with black beans, green chili, and melted cheese and finished with lettuce, tomato, black olives, and sour cream. Served with a side of salsa. Add shredded beef or chicken for $1.50 more.
$7.95

Trailblazer Cheese Sticks
Lightly breaded mozzarella fried to a golden brown. Served with marinara sauce.
$6.95

Forest Fire Roasted Poppers
Vine-ripened, whole red jalapenos breaded and filled with cream cheese. Served with our special sweet pepper jelly.
$7.95

Corona Pass Bean Dip
A spicy mixture of refried beans, green chili, and melted cheese topped with lettuce, tomato, black olives, and sour cream.
Served with colored corn chips. Add shredded beef, chicken or chorizo sausage for $1.50 more.
$6.95

The Fraser Flats
The Creek's quesadilla. 2 flour tortillas filled with cheese and grilled to crispy perfection. Served with a side of lettuce, tomato, black olives, sour cream, and salsa. Add shredded beef, chicken or chorizo sausage for $1.50 more.
$6.95

Bowl of Green Chili
Our homemade pork green chili topped with a sprinkling of cheese and green onions. Served with a warmed flour tortilla.
$4.50

For the Spicy Crowd

The "Big One" Burrito
Shredded beef or chicken rolled with black beans in a flour tortilla and smothered with our pork green chili and melted cheese.
$9.95

The Whole Enchilada
Shredded beef, chicken or cheese rolled into 2 corn tortillas and topped with our spicy red enchilada sauce and melted cheese.
Substitute crab for $2.00 more.
$8.95

Taco Salad
A freshly made flour tortilla filled with lettuce, tomato, avocado, sour cream, cheese, black olives, and your choice of beef or chicken.
$8.95

Chili Relleno
2 homemade batter-fried, cheese-stuffed anaheim chilies topped with our pork green chili.
$9.95

Combo Grande
A 2 platter production! One relleno, one cheese enchilada, and your choice of a beef or chicken burrito.
$12.95

For the Lil' Cowpokes

Burgers and Sandwiches

The Awesome Fatboy
An enourmous 10 oz. burger grilled and topped with melted cheddar, sauteed mushrooms, and smoked bacon.
$9.50

The Fraser Burger
A juicy 1/3 lb. burger grilled to your termperature.
$7.50

The Pratt(fall) Burger
For you no-carb crazies. A burger with bleu cheese, mushrooms, no bun and a salad instead of fries.
$8.50

The Extreme Veggie
An extremely tasty garden burger patty grilled on our broiler.
$6.95

Freestyle Chicken Sandwich
Chicken breast marinated in a blend of herbs and grilled to perfection.
$6.95

Byers Peak Philly
Shaved prime rib with grilled onions, bell peppers, and melted American cheese served on a french roll.
$7.95

The Turkey Deli Wrap
Smoked turkey with jack, tomato, avocado, sprouts, and Italian vinaigrette wrapped in a flour tortilla.
$7.95

Bottle Pass Club
Turkey, Swiss, cheddar, bacon, tomato and sprouts stacked between 2 pieces of toasted wheat bread.
$7.95

Fat Tire Fuel

Jill's Green Thumb Salad
As appealing to the palate as our garden is to the eye. Your choice of a grilled chicken breast or tuna steak served on a bed of mixed greens and seasonal, fresh vegetables. Substitute grilled shrimp for $2.00 more.
$8.95

Doc Susie's Chef Salad
Fresh mixed greens, crisp vegetables, hard boiled egg, sliced ham, turkey, and cheese served with your choice of dressing.
$8.95

Vasquez Peak Greek Salad
Greek olives, feta cheese, tomato, red onion and cucumber on mixed greens served with Italian vinaigrette or oil and vinegar.
Add chicken or tuna for $2.00 more or shrimp for $4.00
$7.95

Pasta Elissa
Slow-simmered, homemade bolognese sauce with hints of garlic and basil served over linguini and sprinkled with asiago cheese.
$8.95

Sandy's Super Pasta Primavera
For the health-conscious among us. Spring vegetables, fresh herbs, white wine, and olive oil sauteed and tossed with linguini.
Add grilled chicken or tuna for $2.00 more or shrimp for $4.00.
$7.95

Pasta Alfredo
Tender noodles wrapped in a rich cream sauce made with white wine, garlic, parmesan and asiago cheeses, and a hint of nutmeg.
Add grilled chicken for $2.00 more or shrimp for $4.00.
$8.95

High Altitude Entrees

Ranch Hand Filet Mignon
2 succulent 4 oz. Black Angus Top Choice medallions grilled to temperature and finished with a burgundy, mushroom sauce.
Have just 1 medallion for $12.95.
$18.95

Black Diamond NY Strip
A 12 oz. Black Angus NY Strip hand trimmed and grilled over our open flame broiler.
$16.95

Cattle Rustler's Sirloin
For the serious steak lover, a 10 oz. mouth-watering top sirloin.
$12.95

St. Louis Style Ribs
A full slab of fall-off-the-bone tender pork ribs glazed with our barbeque sauce and grilled. Half Slab for $11.95
$16.95

Country Fried Steak
Tender beef lightly breaded and fried. Smothered with our homemade country gravy. Best accompanied by mashed potatoes.
$11.95

Pioneer Pork Chop
A thick-cut boneless center loin pork chop complemented with a brandy, apple sauce.
$12.95

Bear Paw Salmon
A 6 oz. salmon fillet grilled and topped with our own lemon-herb compound butter. So good, it will draw you out of the woods to grab some.
$12.95

Cabin Creek Trout Alamandine
An 8 oz. fillet of trout seasoned, dusted in flour, and sauteed to a golden brown. Finished with toasted almond slivers and a squeeze of fresh lemon juice.
$12.95

Devil's Thumb Chicken Marsala
A tender chicken breast sauteed in a mushroom and marsala wine demi-glace.
$11.95